Wild Idea Buffalo Recipe of the Week – ITALIAN SUB SANDWICHES WEDNESDAY

ohiocook

Jul 26

This week's Wild Idea Buffalo Recipe of the Week is ITALIAN SUB SANDWICHES. I posted this one bcak in February but it just looks so good I'm posting it again, Enjoy! To make this Delicious Recipe you'll be needing Baguette, Butter, Onion, Mushrooms, Mozzarella Cheese, Pesto, Pizza Sauce, and Wild Idea Buffalo Italian Sausage. All the makings of one incredible Sub Sandwich! You can find this recipe and purchase any of the Wild Idea Buffalo Products at the Wild Idea Buffalo website. So Enjoy and Eat Healthy in 2023! https://wildideabuffalo.com/

ITALIAN SUB SANDWICHES
SERVINGS 4
PREP TIME 30 minutes
COOK TIME 25 minutes
AUTHOR:
Jill O'Brien

This toasted sub sandwich will be a new favorite for family dinners or get togethers!

INGREDIENTS
1 – baguette
4 – tablespoons butter, melted
½ – onion, sliced
½ – cup of mushrooms, sliced
16 – ounces mozzarella cheese
Pesto
Pizza Sauce
1 – pound Wild Idea Buffalo Italian Sausage

DIRECTIONS
1 – Preheat oven to 375°.
2 – Slice baguette lengthwise in half, creating a top and a bottom.
3 – Remove some of the soft bread from the inside of the top and the bottom pieces.
4 – Cut both halves into four equal pieces.
5 – Butter the outside of the pieces and place them crust side down, on a baking sheet.
6 – Layer the cheese on the inside of each piece.
7 – Spoon and spread the pesto over the cheese on the bottom halves of the bread.
8 – Spoon and spread the pizza sauce over the cheese on the top halves of the bread.
9 – Toss the onions and the mushrooms together with the remaining melted butter and season with a pinch of salt.
10 – Place the onion/mushroom mixture on top of the pesto.
11 – Divide the Italian Sausage into 4 pieces and pat out into bread like shapes, flattening out to a larger shape than the bread. Place each Italian Sausage patty on top of the pizza sauce.
12 – Place the pan into the preheated oven on the middle rack and bake for 2o to 25 minutes.
13 – Remove the pan from the oven and sandwich the top and bottom halves together for a delicious Italian Sub Sandwich!
https://wildideabuffalo.com/blogs/recipes/italian-sub-sandwiches