Scallion Pancakes – A simple dough is rolled and layered with scallion oil and freshly chopped scallions and fried until perfectly golden brown. The final product is a chewy scallion pancake that can be eaten alone or along with your meal. When it comes to bread, I don't discriminate. It can be yeasted, fried, baked…

Scallion Pancakes — CPA: Certified Pastry Aficionado