Ingredients 1 tbsp olive oil 1 small onion, finely chopped 1 garlic clove, crushed 5-1/2 oz soft goat cheese 6 oz thickly sliced cooked ham, finely chopped scant 1/2 cup capers, chopped 1/2 tsp hot or sweet smoked Spanish paprika 1 lb-2 oz ready-made puff pastry, thawed if frozen beaten egg, to glaze all-purpose flour, […]

Ham and Goat Cheese Empanadillas — Cooking with Kathy Man


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