makes 4 675g yellow fleshed potatoes, scrubbed1 tbsp olive oil1/4 tsp each salt and pepper450g top sirloin beef grilling steak, cut in 4 portions2 tsp chopped fresh thyme1/3 cup mayonnaise1 tbsp chopped fresh chives2 tsp dijon mustard1 tsp lemon juice Preheat oven to 450F. Line baking sheet with parchment paper. Cut potatoes into 1/2 inch […]

Steak Frites — You Gotta Make This


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