Here's a recipe for Turkey Butter Burger Sliders. To make these Delicious Sliders you'll be needing Butter, Onions, Water, JENNIE-O® Lean Ground Turkey, Sliced American Cheese, Slider Buns, and Lettuce Leaves. The Sliders are 390 calories and 32 net carbs per serving. You can cut the calories and carbs down by using a low carb and reduced calorie Slider Buns. You can find this recipe along with all the other Delicious and Healthy Recipes at the Jennie - O Turkey website. Stay Safe and Make the SWITCH in 2023! https://www.jennieo.com/
Turkey Butter Burger Sliders
These easy ground turkey sliders will butter up the gathering! They're delicious little cheeseburgers with a rich, buttery flavor. Serve Turkey Butter Burger Sliders for the biggest bite-sized taste.
Total Time – 1 Hour
Serving Size – 12 Servings
Ingredients
4 – tablespoons butter, divided
3 – large onions, thinly sliced
½ – cup water
1 – (16-ounce) package JENNIE-O® Lean Ground Turkey
6 – slices American cheese, quartered
12 – soft slider buns, split and toasted
12 – lettuce leaves
Directions
1) In large skillet, melt 1 tablespoon butter over medium heat; add onions.
2) Cook 10 minutes or until onions are golden brown. Add water. Cover.
3) Cook 10 minutes or until onions are very soft, stirring occasionally.
4) Divide ground turkey into 12 equal balls. Press 1 teaspoon butter into each ball. Shape into patties.
5) Place in large skillet over medium-high heat. Cook 8 minutes covered, turning twice and internal temperature reaches 165°F. as measured by meat thermometer. Always cook to well-done.
6) Top each patty with two cheese pieces.
7) Place lettuce on bottom halves of buns. Top with onion mixture and patties; replace bun tops.
Nutrition
Calories – 390
Protein – 14g
Carbohydrates – 34g
Fiber – 2g
Sugars – 13g
Fat – 22g
Cholesterol – 65mg
Sodium – 280mg
Saturated Fat – 9g
https://www.jennieo.com/recipes/turkey-butter-burger-sliders/
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