[New post] Chilli red snapper fritters with tomato & olive relish — You Gotta Make This

ohiocook posted: " 4 red snapper (300-400g each), filleted, skinned and pin-boned1 tbsp olive oil, plus a drizzle for the stock200ml dry white wine150g unsalted butter2 banana shallots, finely sliced4 garlic cloves, chopped100g chargrilled red peppers from a jar, drained " My Meals are on Wheels Chilli red snapper fritters with tomato & olive relish — You Gotta Make This ohiocook May 27 4 red snapper (300-400g each), filleted, skinned and pin-boned1 tbsp olive oil, plus a drizzle for the stock200ml dry white wine150g unsalted butter2 banana shallots, finely sliced4 garlic cloves, chopped100g chargrilled red peppers from a jar, drained and finely chopped½ tsp chilli powder2 tsp crunchy peanut butter120g plain flour, plus an extra 50g to coat2 […] Chilli red snapper fritters with tomato & olive relish — You Gotta Make This Comment Like You can also reply to this email to leave a comment. Unsubscribe to no longer receive posts from My Meals are on Wheels. Change your email settings at manage subscriptions. Trouble clicking? Copy and paste this URL into your browser: https://beatcancer2010.wordpress.com/2023/05/27/chilli-red-snapper-fritters-with-tomato-olive-relish-you-gotta-make-this/

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