 | ohiocook Feb 25 |
Pastry: 1 cup milk ¼ cup butter ⅔ cup warm water (110 degrees F/45 degrees C) ½ cup white sugar, divided 2 (.25 ounce) packages active dry yeast 2 eggs 1 ½ teaspoons salt ½ teaspoon freshly grated nutmeg 5 ½ cups all-purpose flour Filling: 1 cup packed brown sugar ⅔ cup chopped pecans ½ cup all-purpose flour ½ cup raisins 1 tablespoon ground cinnamon ½ cup melted butter Glaze: 1 cup confectioners' sugar 1 tablespoon water 1 plastic baby doll Make pastry: Scald milk over medium heat. Remove […] Mardi Gras : King Cake recipe : — Lisa s Everyday Life |
| | |  | You can also reply to this email to leave a comment. |
|
|
|
|
No comments:
Post a Comment