ohiocook
Jan 31
4 servings 3 cups trimmed green and yellow beans⅓ cup coarsely chopped almonds2 tbsp chopped fresh flat-leaf parsley1 shallot, finely choppedCreamy Mustard Vinaigrette (recipe, this page)2 tbsp all-purpose flour1 egg, lightly beaten½ cup panko bread crumbs½ cup finely chopped almonds1 125 g log semisoft surface-ripened goat cheese, sliced in 4 roundspeppervegetable oil for frying In […] GREEN BEAN SALAD WITH CRISPY GOAT CHEESE ROUNDS — You Gotta Make This
4 servings 3 cups trimmed green and yellow beans⅓ cup coarsely chopped almonds2 tbsp chopped fresh flat-leaf parsley1 shallot, finely choppedCreamy Mustard Vinaigrette (recipe, this page)2 tbsp all-purpose flour1 egg, lightly beaten½ cup panko bread crumbs½ cup finely chopped almonds1 125 g log semisoft surface-ripened goat cheese, sliced in 4 roundspeppervegetable oil for frying In […]
GREEN BEAN SALAD WITH CRISPY GOAT CHEESE ROUNDS — You Gotta Make This
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