Whats new at Cooking Curries for 11/04/2022

View this email in your browser What we cooked, ate and wrote about at Cooking Curries, this week! Excerpts: 4 Ingredient Cranberry Brie Puff Pastry Pinwheels These Cranberry Brie Puff Pastry Pinwheels are the perfect holiday appetizers. Buttery, flaky, creamy, sweet and salty - all in one bite with just 4 ingredients. They are so very simple and quick to make, and everyone just loves them. These cranberry brie bites are my absolute favorite festive appetizers to serve while entertaining for... Read On → The post 4 Ingredient Cranberry Brie Puff Pastry Pinwheels appeared first on Cooking Curries. Read on » Brown Butter Brussels Sprouts with Dried Cranberries and Almonds Brussels sprouts are always a favorite here in our household. It is a go-to weekday side for dinners, especially if we are having pasta for dinner. My easiest and go-to way to make Brussels sprouts is to roast them in the oven with just olive oil, salt and pepper till they are crispy and delicious.... Read On → The post Brown Butter Brussels Sprouts with Dried Cranberries and Almonds appeared first on Cooking Curries. Read on » Share Tweet Forward +1 Pin Follow Cooking Curries on social media for more regular updates! Twitter Facebook Pinterest Instagram Copyright © 2022 Cooking Curries, All rights reserved. We send special emails to fans of Cooking Curries (previously Mirch Masala) who opted in on our website. Our mailing address is: Cooking Curries Cooking Curries Kitchen Seattle, WA 98011 Add us to your address book Want to change how you receive these emails? You can update your preferences or unsubscribe from this list