Dear edwardlorilla2000.tower@blogger.com
Made with just 10 ingredients with only 30 minutes of active cook-time, this recipe for Moong Dal Chilla (also known as mung bean pancakes) are highly nutritious. According to Ayurveda, mung beans are tri-doshic, meaning they help balance all three doshas. As a result, they make a frequent appearance on our dinner table.
No moong dal recipe is more beloved in our house than these Chilla; they are a meal that I learned how to make from my Mom. The great thing about this recipe is that you can fashion the pancakes to your liking, making them either soft or crispy, and loading them up with the fillings of your choice. Once you learn the simple template, I have a feeling you'll be making them for breakfast, brunch, or whenever a case of the munchies strikes!
Moong Dal Chilla (Indian Mung Bean Pancake)
READ: Moong Dal Chilla (Indian Mung Bean Pancake)
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