Sharon posted: " Cherry Tomato Prosciutto Pizza - Homemade pizza baked with fresh mozzarella and cherry tomatoes, then finished with Italian prosciutto and arugula sprinkled over the top Today's recipe is a recreation of an AMAZING pizza I recently tried at a baby" CPA: Certified Pastry Aficionado
Cherry Tomato Prosciutto Pizza - Homemade pizza baked with fresh mozzarella and cherry tomatoes, then finished with Italian prosciutto and arugula sprinkled over the top
Today's recipe is a recreation of an AMAZING pizza I recently tried at a baby shower. I was so surprised that I loved it so much because I'm usually not a big prosciutto fan. However, all the flavors in this pizza just work. The peppery arugula with the bursting tomatoes and salty prosciutto are simply magical together.
To make this recipe as easy as possible, I used store-bought fresh pizza dough from the bakery at my local grocery store. It is ready for use straight from the bakery and is super flavorful and chewy. Many grocery stores offer pizza dough, but if you can't find it, a local pizza shop will likely sell it to you.
Without further ado, here is my Cherry Tomato Prosciutto Pizza!
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