[New post] Mussels with Cockagee Keeved Cider

jonoandjules posted: " You can obviously use any dry cider for this but we highly recommend the Cockagee Keeved Cider from the Cider Mill in Slane. If you can get sorrel you can use this instead of spinach. Serve with plenty of crusty bread and a glass of cold cider. M" Respond to this post by replying above this line New post on Jono & Jules do food & wine Mussels with Cockagee Keeved Cider by jonoandjules You can obviously use any dry cider for this but we highly recommend the Cockagee Keeved Cider from the Cider Mill in Slane. If you can get sorrel you can use this instead of spinach. Serve with plenty of crusty bread and a glass of cold cider. Mussels with Cider - serves 4 1.75kg mussels, […] Read more of this post jonoandjules | March 19, 2022 at 9:39 am | Tags: Cider, Cooking, Easy, Food, Gluten-free, Mussels, Mussels with cider, Recipe, Sorrel, Spinch | Categories: Food, Gluten-free, Shellfish | URL: https://wp.me/p14TBU-3vP Comment    See all comments    Like Unsubscribe to no longer receive posts from Jono & Jules do food & wine. Change your email settings at Manage Subscriptions. Trouble clicking? Copy and paste this URL into your browser: http://jonoandjules.com/2022/03/19/mussels-with-cockagee-keeved-cider/ Thanks for flying with WordPress.com