ohiocook posted: " makes 8 6 inch waffles 2 cups milk, warmed (85F)1/2 cup butter, melted140 g sourdough starter discard (1/2 cup)2 eggs, lightly beaten1 tbsp honey1 tsp vanilla2 cups flour1/2 tsp fine sea salt In a large bowl whisk together milk, butter and sourdough "
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