foodtocherish posted: " Flapjack is a baked bar made with rolled oats Ingredients 250g (2 1/2 cups) rolled oats90g (1/3 cup) golden syrup90g (1/2 cup + 1/4 cup)brown sugar125g unsalted butter1/2 cup dried fruits & nuts(mixed)1/4 tsp salt Method 1. Dry ro"
1. Dry roast rolled oats for 5 mins or until we get a nice aroma. ( I use 1 cup of jumbo oats and 1 1/2 cups of broken oats.)
2. Transfer to a large bowl.
3. Add 1/2 cup chopped mixed nuts and fruits to the bowl. Give it a mix. (I used dried cranberries, cashews and pistachios)
4. Take 125g unsalted butter, 90g brown sugar and 90g golden syrup and pinch of salt in a saucepan. In medium heat, cook until the sugar melts. Do not over boil as it will make the flapjack hard.
5. Remove from heat. Pour on top of the oats. Mix until the oats is well coated with butter-sugar mix.
6. Transfer to a lined and generously greased square/rectangular tin.
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