Skip to recipe These baked apple cider donuts are soft, cakey, and beyond flavorful, but they're baked instead of fried to make them a bit simpler! Coated with cardamom sugar for a little crunch and floral spice, these donuts are a unique twist on the classic fall treat. The bad news is that I haven't…

Baked Apple Cider Donuts with Cardamom Sugar — Serendipity by Sara Lynn


This free site is ad-supported. Learn more