[New post] Rambour Franc-A Taste of Hearth

hearttohearthcookery posted: " Rambour Franc is a 16th century heirloom apple of French origin that became popular in the American colonies.  The apple was referred to as Summer Rambour in this country and changed to Summer Rambo by the 1850's.  With a bushel of Summer Rambo on my " Respond to this post by replying above this line New post on Bites of Food History Rambour Franc-A Taste of Hearth by hearttohearthcookery Summer Rambo Apples Rambour Franc is a 16th century heirloom apple of French origin that became popular in the American colonies.  The apple was referred to as Summer Rambour in this country and changed to Summer Rambo by the 1850's.  With a bushel of Summer Rambo on my porch, I will be using them in receipts (recipes). hearttohearthcookery | September 19, 2021 at 6:47 am | Tags: culinary history, food, food history, foodways | Categories: apples, culinary history, food, food history, receipts, recipes, Summer Rambo | URL: https://wp.me/pvzYr-37f Comment    See all comments    Like Unsubscribe to no longer receive posts from Bites of Food History. Change your email settings at Manage Subscriptions. Trouble clicking? Copy and paste this URL into your browser: https://hearttohearthcookery.wordpress.com/2021/09/19/rambour-franc-a-taste-of-hearth/ Thanks for flying with WordPress.com