For this potato rosemary focaccia, an herb oil of basil, oregano, rosemary, garlic, and thyme is drizzled on focaccia with potato, onions, and rosemary. Adapted from Peter Reinhart | American Pie | Ten Speed Press, 2003 This focaccia variation, which goes under the name focaccia con patate e rosmarino in Tuscany and "potato pizza" in…

Potato Rosemary Focaccia — Leite's Culinaria


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