Ingredients 4 eggs 1/3 cup light cream salt and pepper 2 tbsp snipped fresh chives, plus 4 whole fresh chives for garnishing 2 tbsp butter 4 slices brioche loaf Method Break the eggs into a medium-sized bowl and whisk gently with the cream. Season to taste with salt and pepper and add the snipped chives. […]

Chive Scrambled Eggs with Brioche — Cooking with Kathy Man


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