Hello 
I haven't texted for a long time, I was too busy about working and other ideas but here I'm ready to share my favorite recipe dish 
Today I talk about spaghetti with clams, it is recipe for busy woman faced with remote working as me or for those of us who sometimes forget to plan, wait until we're hungry and prepare something very fastly. It's easy and takes about 20 minutes or depending on how quickly you can bring a pot of water to a boil.
The recipe uses fresh clams, white wine, some olive oil, parsley, and plenty of garlic:-)
While the water for the pasta is coming to a boil. Sauté garlic and tomatoes with olive oil in a sauté pan on medium heat, (add the red chili pepper if you want) at last add washed clams and 1/2 cup dry white wine to the pan.
Raise the temperature to high and let cook the clams, when the pasta is done to the point of al dente, drain it and combine it to the pan with cooked clams. Serve with a fresh parsley over the top. Serve immediately et voilÃ
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