Friday, May 21, 2021

Vellai Poosanikai Kootu | White Pumpkin Kootu | Ash Gourd Kootu

ãhãram - Sharing Vegetarian and Vegan Recipes I Try!

Vellai Poosanikai Kootu | White Pumpkin Kootu | Ash Gourd Kootu
 
By Aruna on May 21, 2021 09:17 pm
  

  
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Vellai Poosanikai Kootu: White Pumpkin or Ash Gourd and Chana Dal (Split Bengal Gram) cooked in a coconut-green-chilli-cumin paste.

Vellai Poosanikai Kootu or White Pumpkin Kootu is a mellow dish of Ash Gourd (Petha) and Chana Dal cooked in a coconut-green-chilli-cumin paste.

The post Vellai Poosanikai Kootu | White Pumpkin Kootu | Ash Gourd Kootu appeared first on ãhãram.


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